Menus

Bread, Olives & Nibbles

Warm crusty bread, extra virgin olive oil & balsamic vinegar £2.50
Garlic toasted ciabatta £2.95
Bowl of marinated Greek olives & garlic £2.95
Garlic toast flatbread with tomato, basil & buffalo mozzarella £3.50
Traditional hummous & toasted flatbread £3.60
Chipolatas coated in honey & mustard £4.50

Starters & Light Bites

Devilled lamb kidneys £6.50
Panfried with smoked bacon & Madeira jus
Served on a crispy potato cake


Chicken Liver Pate £6.95
Cointreau & orange brioche & Cumberland sauce

Thai style fishcakes £7.50
Spicy marinated salmon, cod & tuna fish
Served on a pressed leaf & tomato salad


Tiresford golden brie (V) £6.45
Lightly breadcrumbed, deep fried
Served with cranberry chutney


Home made soup of the day £4.95
Served with chunky Harrisons bloomer

Pan fried mushrooms & bacon £6.95
Blacksticks sauce on toasted bloomer

Crispy deep-fried whitebait £5.95
Peppered with paprika, lime mayonnaise & lemon

Classic prawn cocktail £6.95
Gem lettuce & marie rose sauce

Bury black pudding £6.95
Crispy bacon and poached egg & béarnaise sauce

Mains

Wholetail Whitby scampi £10.95
Hand cut chips, garden peas & home made tartar sauce

Best of the catch fish pie £11.95
Fresh cod, haddock & salmon in a creamy sauce topped with mash
Served with garden peas


Beer battered fresh fish of the day sml £7.95 / lrg £11.95
Hand cut chips, mushy peas & homemade tartar sauce

Lancashire smoked haddock £11.95
Topped with mustard rarebit, house salad & tomato chutney

Organic lamb shank £13.95
Slow roasted with sweet braised red cabbage, creamy mash & rosemary gravy

Prime 21 day aged local sirloin steaks
Topped with grilled mushroom & confit tomato
10oz £17.95
14oz £22.00

Diane or creamy pepper sauce £2.75


Braised steak & ale pie £11.95
Steeped in Weetwood ale, topped with flaky pastry.
Served with hand cut chips and garden peas


Grilled 10oz gammon steak £12.50
Free range eggs or pineapple or both, with handcut chips and garden peas

Spicy Moroccan chicken £11.95
Tomato & coriander couscous, toasted arctic flatbread

Cheshire pork sausages £11.25
Creamy buttered mash, rich onion gravy & grilled tomatoes

Pan fried lambs liver & bacon £10.50
Sauteed with onions in a rich gravy, creamy mash & garden peas

Homemade 8oz steak burgers £10.95
Served on a ciabatta bun & topped with bacon & mozarella cheese, chips and tomato chutney

Penne pasta with pasta £9.50
Fresh asparagus, parmesan shavings, pine nuts & garlic ciabatta

Side Orders

Hand cut chips £2.75
Curly fries £2.35
Basket of fresh bread £1.90
Buffalo mozzarella & tomato salad £3.95
Homemade onion rings £2.75

Salads

Speciality cheese  ploughmans (V) £8.25
A slice of West Country Brie, Chorlton white & Blacksticks blue

Chicken ceasar salad £9.50
Baby gem, parmesan shavings, egg, anchovies & ceasar dressing

Delamere Goats Cheese £9.50
Mixed Greek olives, sun-blushed tomato & basil oil

Glazed honey roast ham £8.90
Home-baked ham served with mustard & pickles & boiled egg

Crayfish and prawns £9.50
Wholetail crayfish tail, prawns & lime mayonnaise

Home baked baguettes

Rump steak, fried onions & sauteed mushrooms £8.50

Hot & spicy chicken & melted mozarella £7.90

Sandwiches on White or Brown Bloomer

Mature Cheshire & pickle £4.90

Crayfish & lime mayonnaise £7.95

Glazed honey roast ham & tomatoes £5.90

Bacon, lettuce & tomato £5.90

(Baguettes & sandwiches may not be available in the restaurant at busy times)

Desserts & Cheeseboard

Cheese selection - see board £6.50
Our own selection of hand picked local cheeses, served with homemade chutney, grapes & a selection of bread & biscuits

Cheshire Farm Ice Cream £4.95

White Chocolate Chunk

Mint chocolte chip

Toffee fudge

Vanilla with pod

Honeycomb

Cointreau & orange

Coffee

Decaffinated options available

Filter coffee £1.90
Americano £1.90
Espresso £1.95
Hot Chocolate & marshmallows £2.75
Capuccino £2.20
Caffe latte £2.75
Mocha £3.00
Ovaltine £2.75

Tea

English breakfast £1.90
Ceylon £1.90
Darjeeling £1.90
Earl Grey £1.90
Assam £1.90
Green Mint £1.90